St. Valentine Dessert Share

Translation by Nisha Coleman

This year for Valentine’s Day, the Montreal Vegetarian Association proposes a sugar swap! Bake your best vegan dessert, the one your friends are crazy about. You don’t need to be an expert chef. You just need to put a little love into it. Need inspiration? Get in touch with us. We would be happy to give you some suggestions. Hint: Use natural sugars like maple syrup (no honey of course)  

When? Saturday February 12 from 7 p.m. to 9 p.m.

You must confirm your presence at This email address is being protected from spambots. You need JavaScript enabled to view it. as the event will take place in someone’s home (a 10 minute walk from the Mont-Royal metro); The exact address will be sent to those who confirm their presence.


In order for everyone to eat without wondering about the ingredients, we ask that you bring a vegan dessert (or drink). Vegan means without any animal products (no milk, butter, cheese, yogurt, eggs, honey, gelatin, etc).
We ask that everyone bring along the recipe of their dessert.
Everyone must also bring their own cutlery.

We look forward to enjoying a savory dessert altogether!

Author: Anne-Marie Roy



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